Want homemade pizza dough, but don’t have time to proof, rise, and rest a yeast dough? Why not try this easy, quick, homemade pizza dough? This dough uses baking powder and Greek yogurt to create a tangy taste, a light texture, and the whole thing only takes 3 ingredients!

Pizza Dough
Ingredients:
1 cup flour
1 cup Greek yogurt
1 1/2 tsp. baking powder

Mix all ingredients together and knead on a floured surface for about 3-5 minutes, or until elastic. Roll out and bake at 450-500F with the sauce, cheese and toppings of your choice.