Rupert is here, and since he’s just a little baby pig, he needs an appropriate beverage. Shirley Temples are a classic drink that makes kids feel like grownups while keeping everything sweet and safe. The one component of a Shirley Temple (or a Roy Rogers, or many other beverages you can make) is grenadine syrup. When you buy grenadine syrup at the store, it can be cloying and not very tasty, but luckily, it’s very easy to make your own!

Grenadine Syrup

Ingredients

1 cup unsweetened pomegranate juice
1 cup white sugar
Juice of 1/2 lemon

Mix together the sugar and juice and cook in a wide, shallow frying pan until the sugar is dissolved and the mixture thickens slightly (about 5-7 minutes) over medium heat. Cool and add lemon juice. Store cold in an airtight container for up to a month.

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